- SALE ITEMS - Discounted
- Whole & Ground **Denatured with Charcoal Flakes**
- Boxes of Meat & Organ
- Non GMO and antibiotic free
- No added fillers, binders or coloring
- USA Raised and Processed
- Ground is Medium Grind
- Beef - Neutral
- Class - Organ
Denatured meat is NOT rotten meat of dead, dying or diseased animal.
What kind of charcoal do you use to denature beef?
The answer: Charcoal. According to USDA regulations, beef that leaves a USDA plant that is not intended for human consumption must be denatured. Denaturing agent used is a digestible charcoal additive.